Productive and resilient livelihoods, thriving rural communities and equitable value distribution are core tenets of a sustainable food system and underpin a strong agribusiness sector.

WBCSD's Global Agribusiness Action on Equitable Livelihoods (GAA-EL) project and the Just Rural Transition work with companies and organizations across the value chain to generate strong business value as well as social impact through improving access to markets for smallholders and agri-SMEs, and strengthening human rights policy and practice.